Baking Lesson made easy by PACE

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For several times now, it seems I am being invited to cooking lessons  and baking lessons event

I was really happy that I got to learn a dish or two during those event and it was also  a time when u can just relax and enjoy the moment.

It was time to bake some muffins and PACE is there to guide through the process.  Chef Abi was also there to assist us and it was fun knowing the basics and I was really excited to get back to baking.

Besides learning that its really stress-free to bake, we also had an enjoyable time  eating our muffins as well

A little bit of introduction about PACE

Professional Academy for Culinay Education was conceptualized April 9, 2012 with the vision of building an institution for culinary training and culinary entrepreneurship in the east area of Metro Manila. Chef Lowell Cauilan, a seasoned chef and Chef Catherine Ong, a chef entrepreneur, Ms. Fiona Flores a caterer, marketing professional and self-made entrepreneur, Mark Catarroja, a seasoned educator and Chef Menoy Gimenez a Culinary Education pioneer teamed up to establish PACE.

They offer the following

CAD – Culinary Arts Diploma Course

SAT –  Saturday Culinary Arts Diploma Course

BPAD- Baking and Pastry Arts Diploma Course

RAW- Recipes from Around the World

And other short courses as well

For this summer, you might want to enroll your child to their Summer cooking class. It is a five days  of fun and skills training in the kitchen.

So make sure to make this summer a memorable one

For other information , visit or you can check out their branch in the following area

Antipolo Branch

2nd Floor Ciannat Complex Marcos Highway Antipolo City

654.4862 | 0917.702.4796 | 0947.896.3660

Monday to Saturday


8:00am to 5:00pm only

2nd President’s Ave Tahanan Village BF Homes Paranaque

623.1311 | 0947.720.4797 | 0917.774.0944

Monday to Saturday

8:00am to 5:00pm only

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